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Julia Child’s Scalloped Potatoes
LAKE LURE COTTAGE KITCHEN8Ingredients
60Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. russet potatoes
- 1/2 clove garlic
- 4 Tbsp. butter
- 1 tsp. salt
- 1/8 tsp. pepper
- 1 tsp. fresh thyme
- 1 cup grated Gruyere cheese (grated)
- 1 cup milk (boiling)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium820mg34% |
| Potassium1110mg32% |
| Protein16g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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