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Julia Child's Puree of White Beans with Garlic and Herbs
KALYN'S KITCHEN9Ingredients
15Minutes
300Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 can white beans (recipe says garbanzo beans or black beans can also be used)
- 20 leaves fresh basil
- 1 1/2 Tbsp. fresh lemon juice (or more)
- 1/4 cup tahini paste (or less, if you're not sure how much you like tahini)
- 2 tsp. minced garlic (or more)
- black ground pepper
- salt
- 2 Tbsp. olive oil (plus more for drizzling on top if desired)
- chopped parsley (for garnish, optional, could also garnish with other herbs)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium410mg17% |
| Potassium190mg5% |
| Protein6g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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