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18Ingredients
90Minutes
680Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3 oz. white bread (fresh, crusts removed, bread cut into 1/2-inch pieces, about 1 3/4 unpacked cups)
- 1/2 cup milk
- 5 Tbsp. unsalted butter (divided)
- 1 medium onion (minced or grated, divided, see note)
- 1 lb. ground beef chuck (about 20% fat)
- 12 oz. ground pork (about 25% fat)
- 4 tsp. kosher salt (plus more for seasoning)
- 2 large eggs
- 1/4 tsp. ground white pepper (plus more for seasoning)
- 1/8 tsp. ground allspice
- canola oil (for frying)
- 3 Tbsp. flour
- 2 cups homemade chicken stock (or store-bought low-sodium chicken broth)
- 1 tsp. soy sauce
- 1/2 tsp. apple cider vinegar
- flat leaf parsley (Minced, to garnish, optional)
- Yukon Gold potatoes (optional)
- lingonberry jam (optional)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat19g95% |
Trans Fat1g |
Cholesterol230mg77% |
Sodium2380mg99% |
Potassium730mg21% |
Protein38g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber1g4% |
Sugars7g |
Vitamin A15% |
Vitamin C15% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(2)
Jamie T. 5 years ago
These are delicious .... tender, juicy and flavorful ... it’s a very welcome repeat at our house.
Denise BJ 7 years ago
So far every recipe I've tried has turned out better than expected! Yummly, you make me look good every time. You're my first choice for a variety of dishes I've never tried or to change up some of my old favorites. Keep the yummly coming!