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16Ingredients
65Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. turkey breast (full, skin and bone-in see notes for boneless options)
- 8 Tbsp. butter (room temperature)
- 1 Tbsp. poultry seasoning
- 1 tsp. garlic salt
- 1 tsp. onion powder
- 1/2 tsp. black pepper
- 1 tsp. orange zest
- 1 tsp. tarragon
- 2 onions
- 1 head garlic
- 1 whole Orange
- 1/3 cup white wine
- 3 Tbsp. flour
- 1 cup turkey stock (chicken broth ok)
- salt
- pepper
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium670mg28% |
| Potassium1650mg47% |
| Protein118g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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