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Juicy Slow Cooker Flank Steak In Mushroom Sauce
CDKITCHEN11Ingredients
5Hours
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. flank steak
- 1/4 cup wine (sauterne)
- 1 Tbsp. soy sauce
- 1 clove garlic (minced)
- 1 can beef broth (10.5 ounce size)
- 1 Tbsp. ketchup
- 1 tsp. prepared mustard
- 1 Tbsp. minced onion (instant)
- 2 Tbsp. cornstarch
- 2 Tbsp. water
- 1/4 lb. fresh mushrooms (sliced)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol60mg20% |
Sodium730mg30% |
Potassium750mg21% |
Protein38g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber0g0% |
Sugars2g |
Vitamin A2% |
Vitamin C4% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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