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18Ingredients
65Minutes
1040Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 1/2 lb. lean ground beef
- 6 strips bacon (roughly 80 grams, minced)
- 1 onion (medium, roughly chopped)
- 6 cloves garlic (roughly minced)
- 2 extra-large eggs (beaten)
- 1 1/2 tsp. dried oregano
- 1 1/2 tsp. fennel seed (ground)
- 3/4 tsp. worcestershire sauce
- 3/4 tsp. kosher salt
- 1/4 tsp. black pepper
- 3/4 cup panko bread crumbs
- 1/4 cup milk
- 90 grams cheese (we used 55 grams freshly grated Parmesan cheese & 35 grams Mozzarella cheese)
- 500 mL homemade chicken stock (unsalted)
- 398 mL tomato sauce
- 156 mL tomato paste
- 1 tsp. basil
- 1 tsp. dried oregano
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol360mg120% |
| Sodium2780mg116% |
| Potassium2360mg67% |
| Protein79g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber8g32% |
| Sugars27g |
| Vitamin A50% |
| Vitamin C35% |
| Calcium40% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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