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12Ingredients
15Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 1/2 inches bone-in pork chops (thick, about 2 pounds, patted dry with paper towels)
- kosher salt
- freshly ground pepper
- 1 tsp. sugar (divided)
- 2 Tbsp. olive oil
- 1 lemon
- 2 Tbsp. juice
- 1 garlic clove (finely grated)
- 1 Tbsp. Dijon mustard
- 1 tsp. dried oregano
- 1/4 tsp. ground cumin
- 1/2 bunch cilantro leaves (with tender stems, chopped)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium105mg3% |
| Protein1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C40% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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