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Juicy Cider and Sage Glazed Turkey with Gravy
HOST THE TOAST12Ingredients
3Hours
1210Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/4 cup kosher salt
- 1/4 cup light brown sugar (divided)
- 2 tsp. black pepper
- 1 turkey (thawed, natural, 12-to 15-pound)
- 2 apples (cored and quartered)
- 3 shallots (peeled and halved)
- 2 sprigs rosemary
- 1 bunch sage (divided)
- 1 cup apple cider (unfiltered)
- 6 Tbsp. unsalted butter (sliced)
- 2 cups turkey stock (low-sodium, chicken stock, chicken broth, or water, plus more as needed)
- 1/4 cup all-purpose flour
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NutritionView More
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1210Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1210Calories from Fat530 |
% DAILY VALUE |
Total Fat59g91% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol450mg150% |
Sodium4090mg170% |
Potassium1930mg55% |
Protein129g |
Calories from Fat530 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber1g4% |
Sugars16g |
Vitamin A15% |
Vitamin C10% |
Calcium10% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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