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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. ginger (freshly grated)
- 2 Tbsp. garlic (minced)
- 2 tsp. lime zest
- 1 Tbsp. lime juice (from about half the lime)
- 1 Tbsp. rice wine vinegar
- 1/4 cup low sodium soy sauce
- 1 1/2 Tbsp. fish sauce (nam pla)
- 2 Tbsp. brown sugar
- 2 serrano peppers
- 1 jalapeño pepper
- 4 chicken thighs (meaty, trimmed of excess fat)
- 1 Vidalia onion (large, or large spanish onion)
- 1 Tbsp. olive oil
- lime wedges
- fresh cilantro
- serrano peppers (additional, sliced)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium1240mg52% |
| Potassium690mg20% |
| Protein42g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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