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Johnsonville® Italian Sausage Stuffing
ALLRECIPES16Ingredients
95Minutes
900Calories
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Ingredients
US|METRIC
14 SERVINGS
- 19.76 oz. sausage links (Johnsonville Mild Italian, casings removed*)
- 1/2 cup butter
- 2 cups chopped celery
- 1 cup onions (chopped)
- 1/2 cup green pepper (chopped)
- 3 cloves garlic (minced)
- 12 cups stuffing (dry unseasoned cubed bread)
- 1/2 cup Parmesan cheese (shredded)
- 2.25 oz. sliced black olives (drained)
- 1 tsp. dried basil
- 1 Tbsp. fresh basil (minced)
- 1 tsp. rubbed sage
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 4 cups chicken broth
- 2 eggs (beaten)
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium3390mg141% |
| Potassium650mg19% |
| Protein28g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate134g45% |
| Dietary Fiber6g24% |
| Sugars15g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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