Johnsonville Flame Grilled Southwestern Chicken Soup Recipe | Yummly

Johnsonville Flame Grilled Southwestern Chicken Soup

JOHNSONVILLE SAUSAGE
10Ingredients
15Minutes
310Calories
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Ingredients

US|METRIC
  • 9 ounces black pepper (JOHNSONVILLE® Flame Grilled Southwestern Seasoned or JOHNSONVILLE® Flame Grilled, and Sea Salt Chicken Breasts, diced)
  • 2 packages vegetable (14 ounces each frozen Southwest Blend, mix, corn, black beans, poblano peppers, red peppers & onions)
  • 2 cans chicken broth (14-1/2 ounces each)
  • 15 ounces tomato sauce
  • 10 ounces diced tomatoes with green chilies
  • 1.25 ounces taco seasoning
  • 1/4 cup fresh cilantro (chopped)
  • wonton (strips, optional)
  • sour cream (optional)
  • shredded cheddar cheese (optional)
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    Directions

    1. In a saucepan, combine the chicken, Southwest blend vegetable mix, chicken broth, tomato sauce, tomatoes, taco seasoning and cilantro.
    2. Bring to a boil over medium heat.
    3. Reduce heat to low; simmer for 5 minutes or until heated through.
    4. Serve with wonton strips, cheese and sour cream, if desired.
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    NutritionView More

    310Calories
    Sodium38% DV900mg
    Fat11% DV7g
    Protein25% DV13g
    Carbs21% DV62g
    Fiber84% DV21g
    Calories310Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol5mg2%
    Sodium900mg38%
    Potassium1250mg36%
    Protein13g25%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate62g21%
    Dietary Fiber21g84%
    Sugars10g20%
    Vitamin A180%
    Vitamin C60%
    Calcium25%
    Iron80%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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