Joey’s Favorite Miyeok Guk (Korean Seaweed Soup) Recipe | Yummly

Joey’s Favorite Miyeok Guk (Korean Seaweed Soup)

LAURA IZ
4Ingredients
75Minutes
45Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 2.5 ounces beef brisket (thinly sliced, or ground beef)
  • 4 cups cold water (for the soup / Extra water to soak dried seaweed in)
  • 1/2 teaspoon minced garlic
  • 1 tablespoon fish sauce
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    45Calories
    Sodium25% DV600mg
    Fat3% DV2g
    Protein12% DV6g
    Carbs0% DV0g
    Fiber0% DV0g
    Calories45Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol20mg7%
    Sodium600mg25%
    Potassium115mg3%
    Protein6g12%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate0g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A0%
    Vitamin C0%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop