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Christi Browne: "Hubby loved it! I used nice, thick boneless pork…" Read More
6Ingredients
45Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- pork chops (Joe's)
- apple juice
- salt
- pepper
- 2 Tbsp. olive oil
- 2 Tbsp. butter (garlic and thyme)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium340mg14% |
| Potassium250mg7% |
| Protein10g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Christi Browne 2 years ago
Hubby loved it! I used nice, thick boneless pork chops and backed in same pan as seared ... worked out great! Juicy and tasty! Will be making again!
Angela Ball 7 years ago
It turned out great! After soaking the porkchops I added a rub and then pan seared the pork chops, following the directions as per recipe. I used Mt. Scio Farms savoury to replace the thyme. The pork chops were tender and tasty!