Joe’s Labor of Love Baby Back Ribs

JOE’S BUTCHER SHOP AND FISH MARKET
37Ingredients
65Minutes
1240Calories

Ingredients

US|METRIC
  • 2 pounds baby-back pork ribs (slabs)
  • 3 tablespoons spices (see below)
  • 3 tablespoons paprika
  • 2 teaspoons seasoned salt
  • 2 teaspoons garlic powder
  • 2 teaspoons ground black pepper
  • 1/4 cup firmly packed brown sugar
  • 1 1/2 tablespoons spices
  • 2 cups red wine vinegar
  • 2 cups water
  • 1 cup sauce (Basting, see below)
  • 1 cup sauce (Sweet, see below)
  • 1 teaspoon dry mustard
  • 1 teaspoon ground oregano
  • 1 teaspoon ground red pepper
  • 1/2 teaspoon chili powder
  • 1/4 cup worcestershire sauce
  • 1/2 teaspoon hot sauce
  • 1 bay leaf (small)
  • spices
  • sauce (Basting)
  • sauce (Sweet)
  • 1 cup ketchup
  • 1 cup red wine vinegar
  • 8 ounces tomato sauce (canned)
  • 1/2 cup honey mustard
  • 1/2 cup worcestershire sauce
  • 1/4 cup butter (or margarine)
  • 2 tablespoons brown sugar
  • 2 tablespoons hot sauce
  • 1 tablespoon seasoned salt
  • 1 tablespoon paprika
  • 1 tablespoon lemon juice
  • 1 1/2 teaspoons garlic powder
  • 1/8 teaspoon chili powder
  • 1/8 teaspoon ground red pepper
  • 1/8 teaspoon ground black pepper
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    NutritionView More

    1240Calories
    Sodium126% DV3020mg
    Fat117% DV76g
    Protein92% DV47g
    Carbs31% DV93g
    Fiber52% DV13g
    Calories1240Calories from Fat680
    % DAILY VALUE
    Total Fat76g117%
    Saturated Fat30g150%
    Trans Fat
    Cholesterol220mg73%
    Sodium3020mg126%
    Potassium2440mg70%
    Protein47g92%
    Calories from Fat680
    % DAILY VALUE
    Total Carbohydrate93g31%
    Dietary Fiber13g52%
    Sugars61g122%
    Vitamin A140%
    Vitamin C60%
    Calcium30%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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