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Meals For College Students – A Weekly Menu with Recipes and a Printable Grocery List
ZAG LEFT23Ingredients
60Minutes
880Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. ground beef
- 1 pkg. low sodium bacon
- 10 oz. shredded cheddar cheese
- eggs
- bread crumbs
- mayonnaise
- worcestershire sauce
- ketchup
- mustard
- french bread (or rolls)
- tortillas
- 1 pkg. penne pasta
- 1 jar spaghetti sauce
- 1 sweet potato (or 1 can of sweet potatoes)
- ground cumin
- dried basil
- coriander (dried)
- garlic powder
- 1 can black beans
- 3 oz. cream cheese
- 1 onion (small)
- 1 bag fresh spinach
- 1 tomato
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories880Calories from Fat420 |
% DAILY VALUE |
Total Fat47g72% |
Saturated Fat23g115% |
Trans Fat1g |
Cholesterol185mg62% |
Sodium1800mg75% |
Potassium1690mg48% |
Protein48g |
Calories from Fat420 |
% DAILY VALUE |
Total Carbohydrate68g23% |
Dietary Fiber14g56% |
Sugars19g |
Vitamin A220% |
Vitamin C45% |
Calcium60% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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