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Jo Wheatley’s Raspberry red velvet cake
BBC GOOD FOOD14Ingredients
55Minutes
740Calories
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Ingredients
US|METRIC
8 SERVINGS
- 280 grams golden caster sugar
- 175 grams butter (softened)
- 3 large eggs
- 280 grams self raising flour
- 75 grams cocoa powder
- 150 mL buttermilk
- 1 tsp. white wine vinegar
- 85 grams cheese (full-fat cream)
- 75 grams raspberries (puréed, sieved to remove seeds)
- 1/4 tsp. red (food gel)
- 150 grams raspberries (punnet, optional)
- 200 grams icing sugar
- 50 grams butter (softened)
- 140 grams cream cheese
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium330mg14% |
| Potassium330mg9% |
| Protein13g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate97g32% |
| Dietary Fiber6g24% |
| Sugars63g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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