Jim's Slow Cooker Tex-Mex Chili Mac Recipe | Yummly
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Jim's Slow Cooker Tex-Mex Chili Mac

CDKITCHEN
9Ingredients
3Hours
550Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 1 pound ground beef
  • 1 onion (medium)
  • 1 can chili (or, 14.25 ounce size Mexican, style stewed tomatoes)
  • 1 cup water
  • 1 can chili beans
  • 1 can tomato paste
  • 1 package taco seasoning mix
  • 3 cups elbow macaroni (or small shells)
  • shredded cheddar cheese
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    NutritionView More

    550Calories
    Sodium58% DV1400mg
    Fat29% DV19g
    Protein63% DV32g
    Carbs21% DV64g
    Fiber28% DV7g
    Calories550Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat6g30%
    Trans Fat1g
    Cholesterol70mg23%
    Sodium1400mg58%
    Potassium1020mg29%
    Protein32g63%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate64g21%
    Dietary Fiber7g28%
    Sugars9g18%
    Vitamin A15%
    Vitamin C15%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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