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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. white wine vinegar
- 1 Tbsp. olive oil
- 1 lime
- 2 cups jicama (grated or chopped, from about 1 pound, peel first)
- 1/2 English cucumber (grated or chopped)
- 4 red radishes (grated or chopped)
- 1 carrot (grated or chopped)
- 1/4 cup chopped onion (or grated)
- 1/4 cup chopped cilantro
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium180mg5% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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