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Jicama Salad With Mango, Cucumber, Avocado, Lime and Aleppo
FEASTING AT HOME12Ingredients
25Minutes
160Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 jicama (large, softball sized or purchase pre-cut matchsticks, about 2 cups)
- 2 mangos (firm, but not rock hard Note: soft ones will disintegrate)
- 1/2 English cucumber
- 1 red bell pepper (or sub 6 radishes)
- 1/4 cup red onions (thinly sliced, or 3-4 scallions)
- 1/4 cup cilantro leaves
- 2 limes
- 2 Tbsp. olive oil
- 1/2 tsp. kosher salt
- 1/2 tsp. chili flakes (Aleppo, or regular chili flakes, or powder)
- avocado (optional)
- shrimp (optional)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium200mg8% |
| Potassium420mg12% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber8g32% |
| Sugars13g |
| Vitamin A25% |
| Vitamin C110% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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