Jewish Chicken Soup

ALLRECIPES
13Ingredients
4Hours
460Calories

Ingredients

US|METRIC
  • 1 whole chicken
  • 1 yellow onion (medium, chopped)
  • 8 carrots (peeled and sliced)
  • 1 parsnip (chopped)
  • 3 cloves garlic (crushed)
  • 2 stalks celery (chopped)
  • 1 bunch dill weed (fresh, chopped)
  • pepper
  • salt
  • 2 1/2 cups matzo meal
  • 6 eggs
  • 6 tablespoons vegetable oil
  • 2 teaspoons salt
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    NutritionView More

    460Calories
    Sodium37% DV880mg
    Fat28% DV18g
    Protein63% DV32g
    Carbs14% DV41g
    Fiber16% DV4g
    Calories460Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat3g15%
    Trans Fat0g
    Cholesterol235mg78%
    Sodium880mg37%
    Potassium670mg19%
    Protein32g63%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber4g16%
    Sugars5g10%
    Vitamin A210%
    Vitamin C15%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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