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Jessica's Taco Salad with Creamy Taco Dressing
A FARM GIRL'S DABBLES19Ingredients
45Minutes
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Ingredients
US|METRIC
7 SERVINGS
- 1 lb. ground beef (turkey, or chicken)
- 1/2 small onion (diced)
- 2 cloves garlic (minced)
- 1 lb. ground meat
- 1 pkg. taco seasoning
- 3 heads romaine (or 1 to 2 heads of iceberg lettuce, chopped into bite-size pieces)
- 4 green onions (sliced)
- 3 cups cherry tomatoes
- Roma tomatoes
- 3 cups shredded cheddar cheese
- nacho cheese-flavored tortilla chips (Doritos, for scooping up the salad and/or for crushing over the salad)
- salad dressing (my favorite Easy, Creamy Taco)
- red onions (pickled)
- taco sauce
- sour cream
- guacamole (or slices of fresh avocado)
- black beans (rinsed and drained)
- chopped cilantro
- limes (fresh, cut into wedges, for squeezing over the top)
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