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Jerk Salmon Fettuccine Alfredo

SAY GRACE
15Ingredients
25Minutes
1430Calories
Read Directions

Ingredients

US|METRIC
  • 1/2 pound fettuccine (cooked)
  • 2 tablespoons jamaican jerk marinade (Walkerswood Spicy)
  • 1 cup water
  • 1/2 cup brown sugar
  • 24 ounces salmon fillets (skinned)
  • 2 tablespoons grapeseed oil
  • garlic cloves (3 lg., minced)
  • kosher salt
  • white pepper
  • 9 ounces frozen chopped spinach (drained really well)
  • 1/2 cup grated romano (freshly, heaping)
  • 1/3 cup freshly grated Parmesan (heaping)
  • 1 1/2 sticks butter
  • 1 1/4 cups heavy cream
  • parsley (optional garnish)
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    NutritionView More

    1430Calories
    Sodium40% DV950mg
    Fat160% DV104g
    Protein106% DV54g
    Carbs23% DV68g
    Fiber16% DV4g
    Calories1430Calories from Fat940
    % DAILY VALUE
    Total Fat104g160%
    Saturated Fat52g260%
    Trans Fat
    Cholesterol325mg108%
    Sodium950mg40%
    Potassium1110mg32%
    Protein54g106%
    Calories from Fat940
    % DAILY VALUE
    Total Carbohydrate68g23%
    Dietary Fiber4g16%
    Sugars20g40%
    Vitamin A210%
    Vitamin C25%
    Calcium45%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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