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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup sesame oil
- 1/4 cup molasses
- 2 Tbsp. soy sauce
- 1 1/2 Tbsp. ground allspice
- 6 cloves garlic
- 2 Scotch Bonnet peppers (seeded or whole)
- 1 bunch scallions (coarsely chopped)
- 1 bunch fresh thyme
- coarse ground black pepper
- 1/2 cup brown sugar
- 1 Tbsp. caraway seeds (whole)
- 1 Tbsp. granulated garlic
- 1 Tbsp. kosher salt
- 1 tsp. cayenne pepper
- smoked paprika (Sprinkle)
- 10 oz. ribs (racks of)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium1150mg48% |
| Potassium430mg12% |
| Protein8g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars15g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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