Jerk Marinated Roasted Onions

FOOD FIDELITY
7Ingredients
65Minutes
60Calories

Ingredients

US|METRIC
  • 12 ounces lager beer
  • 1/2 cup water
  • 2 cups jerk marinade
  • 2 teaspoons fresh thyme (chopped)
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 2 yellow onions (large, ends trimmed and sliced into 3/4 inch slices horizontally)
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    NutritionView More

    60Calories
    Sodium13% DV310mg
    Fat0% DV0g
    Protein2% DV<1g
    Carbs3% DV8g
    Fiber4% DV1g
    Calories60Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium310mg13%
    Potassium105mg3%
    Protein<1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A0%
    Vitamin C8%
    Calcium2%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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