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Jerk Chicken Sandwiches with Peach Aioli
FOOD NETWORK20Ingredients
5Hours
600Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lime
- 1 tsp. ground allspice
- 1/2 tsp. ground nutmeg
- 1 tsp. ground cinnamon
- 2 tsp. fresh leav thyme
- 1 white onion (small, finely chopped)
- 1/4 cup scallions (about 4 or 5, white and tender green parts only, chopped)
- 1 pepper (hot Scotch bonnet, use plastic gloves to handle these, protect your eyes, and avoid breathing in the fumes)
- 1/2 cup low sodium soy sauce
- 36 oz. boneless chicken breast
- 2 Tbsp. Caribbean jerk seasoning (Irvine Spices)
- 1/4 cup olive oil
- 1 Tbsp. all-purpose flour (if cooking on the grill)
- 1 peaches (large ripe fresh, peeled, pit removed and sliced, or 1/2 cup drained canned peaches)
- 3/4 cup mayo
- 1 Tbsp. cilantro leaves (finely chopped, plus 6 small sprigs, for garnish)
- salt
- ground white pepper
- 6 lobster (New England style ", " rolls, top-sliced, Kaiser rolls, or crispy crusted round rolls)
- 1/3 cup cheddar (shredded yellow, for garnish, optional)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories600Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol265mg88% |
Sodium1800mg75% |
Potassium1210mg35% |
Protein68g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate20g7% |
Dietary Fiber3g12% |
Sugars6g |
Vitamin A10% |
Vitamin C20% |
Calcium15% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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