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Ingredients
US|METRIC
4 SERVINGS
- 3 lemons
- 2 Tbsp. sugar
- 2 cups whole milk
- 1 Tbsp. cornstarch
- 1.5 oz. cream cheese (softened to room temperature)
- 1/8 tsp. fine sea salt
- 1 1/4 cups heavy cream
- 2/3 cup sugar
- 2 Tbsp. light corn syrup
- 2 lemons (reserved from above)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium210mg9% |
| Potassium440mg13% |
| Protein7g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber7g28% |
| Sugars49g |
| Vitamin A35% |
| Vitamin C180% |
| Calcium30% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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