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Ingredients
US|METRIC
4 SERVINGS
- 1 cake (white or yellow, baked in a 9 x 13 pan, or purchased)
- 2 pkg. gelatin powder (4 serving size any flavor)
- 2 cups boiling water
- cool whip (or frosting of your choice)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium460mg19% |
| Potassium115mg3% |
| Protein14g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber1g4% |
| Sugars |
| Vitamin A4% |
| Vitamin C |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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