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Ingredients
US|METRIC
12 SERVINGS
- 4 lb. shrimp
- 1 lb. scallops
- 6 limes (large, juiced)
- 1 lemon (large, juiced)
- 1 white onion (small, chopped)
- 1 cucumber (peeled and chopped)
- 1 tomato (large, coarsely chopped)
- 1 jalapeno pepper (chopped)
- 1 serrano pepper (chopped)
- 1 bunch cilantro
- 1 Tbsp. olive oil
- 1 Tbsp. kosher salt
- ground black pepper (to taste)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium890mg37% |
| Potassium560mg16% |
| Protein38g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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