Japchae (Korean Glass Noodles w Vegetables)

FOODISTA
14Ingredients
35Minutes
560Calories

Ingredients

US|METRIC
  • 10 ounces glass noodles (Korean)
  • 1 onion (sliced into thin strips)
  • 2 cloves minced garlic
  • 1 bunch spinach (parboiled)
  • 2 carrots (julienned)
  • 3 scallions (chopped)
  • 5 mushrooms (shiitake preferred)
  • 2 tablespoons vegetable oil
  • 2 tablespoons sesame oil
  • 3 tablespoons soy sauce
  • 1 tablespoon brown sugar
  • sesame seeds (optional, garnish)
  • 6 ounces beef strips (optional)
  • egg (strips, optional, garnish)
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    NutritionView More

    560Calories
    Sodium34% DV820mg
    Fat34% DV22g
    Protein29% DV15g
    Carbs25% DV76g
    Fiber20% DV5g
    Calories560Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat4.5g23%
    Trans Fat0.5g
    Cholesterol80mg27%
    Sodium820mg34%
    Potassium930mg27%
    Protein15g29%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate76g25%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A270%
    Vitamin C50%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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