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Ingredients
US|METRIC
4 SERVINGS
- 2 bunches noodles (starch, dangmyun)
- 150 grams beef (thinly sliced)
- 1 bunch spinach
- 1 carrot (medium size, cut to julienne strips)
- 1 onion (medium size, thinly sliced)
- 5 dried shiitake mushrooms (sliced)
- 1 pkg. white mushrooms (sliced)
- 3 cloves garlic (minced)
- 8 green onions
- 4 Tbsp. soy sauce (plus more to taste)
- 3 1/2 Tbsp. sesame oil (plus more to taste)
- 3 Tbsp. sugar
- 1 Tbsp. sesame seeds (toasted)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat4g20% |
| Trans Fat0g |
| Cholesterol25mg8% |
| Sodium1010mg42% |
| Potassium810mg23% |
| Protein12g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A220% |
| Vitamin C60% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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