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Ingredients
US|METRIC
4 SERVINGS
- 400 grams chicken thigh fillets (skin on)
- 60 mL light soy sauce
- 2 Tbsp. sake
- 1 Tbsp. ginger juice (grated, only)
- 1 pinch sugar
- 75 grams potato flour (or substitute cornflour)
- 1 pinch salt
- oil (for deep-frying)
- shishito pepper
- Japanese Mayonnaise
- shichimi togarashi ((Japanese seven-spice))
- lemon slices
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1110mg46% |
| Potassium560mg16% |
| Protein20g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A45% |
| Vitamin C45% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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