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Anastasiya M.: "Yummy))) I have tried this recipe recently. This…" Read More
10Ingredients
90Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 350 bread flour
- 45 grams rice flour
- 1 egg
- milk
- egg
- 30 grams sugar
- 45 grams unsalted butter (at room temperature)
- 5 grams salt
- 5 grams instant yeast
- butter (extra, for topping the bread)
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Directions
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol145mg48% |
Sodium570mg24% |
Potassium65mg2% |
Protein4g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber0g0% |
Sugars8g |
Vitamin A10% |
Vitamin C0% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Anastasiya M. 8 years ago
Yummy))) I have tried this recipe recently. This bread is awesome! So soft that you might eat your tongue as well)) I make it in the bread maker. I bought one couple moths ago and can't stop using. Check this review Bread-makers.bestadvisor.com/ if you are looking for something similar)