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Japanese Sandwich Loaf Bread (Tangzhong Method)
PLATTERSHARE10Ingredients
3Hours
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- roux
- 1 cup cold water
- 6 Tbsp. all purpose flour
- 1 Tbsp. yeast
- 1/2 Tbsp. sugar
- 1/2 cup milk
- 4 Tbsp. sugar
- 3/4 tsp. salt
- 1 egg
- 1 Tbsp. Egg wash
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium490mg20% |
| Potassium130mg4% |
| Protein6g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber1g4% |
| Sugars16g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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