Japanese Salmon over Linguine

FOODIE WITH FAMILY
8Ingredients
25Minutes
850Calories

Ingredients

US|METRIC
  • 1/3 cup olive oil (preferably plain olive oil, not extra virgin)
  • 4 salmon fillets (skin-on, about 1½ pounds)
  • 3 cloves garlic (grated, mashed to a paste or pushed through a press)
  • 2 inches ginger (piece of, frozen and then grated)
  • 1 bunch green onions (scallions)
  • 1/4 cup soy sauce
  • 1/4 cup sake
  • 1 pound linguine (cooked according to package instructions and drained)
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    NutritionView More

    850Calories
    Sodium41% DV980mg
    Fat54% DV35g
    Protein76% DV39g
    Carbs30% DV89g
    Fiber16% DV4g
    Calories850Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol60mg20%
    Sodium980mg41%
    Potassium750mg21%
    Protein39g76%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A4%
    Vitamin C15%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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