Japanese Radish Salad With Soy Sauce Dressing

J-SIMPLE RECIPES
6Ingredients
20Minutes
110Calories

Ingredients

US|METRIC
  • 150 grams japanese radish
  • 1 tablespoon bonito flakes (optional)
  • 1 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon olive oil
  • 1 tablespoon sugar
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    NutritionView More

    110Calories
    Sodium20% DV480mg
    Fat11% DV7g
    Protein4% DV2g
    Carbs3% DV9g
    Fiber8% DV2g
    Calories110Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol0mg0%
    Sodium480mg20%
    Potassium200mg6%
    Protein2g4%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A0%
    Vitamin C20%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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