Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Japanese Marinated Sea Bass With Asparagus And Chili
BLONDELISH11Ingredients
20Minutes
70Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 sea bass fillets
- 1 Tbsp. butter
- 250 grams asparagus (trimmed)
- salt (Maldon smoked, flakes)
- 1 red chilli (sliced)
- watercress (to garnish, optional)
- 2 Tbsp. soy sauce
- 2 Tbsp. mirin (Japanese sweet cooking wine)
- 2 Tbsp. sake
- 1 garlic (crushed clove of)
- 1 tsp. ginger (grated)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium680mg28% |
| Potassium230mg7% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes