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Ingredients
US|METRIC
15 SERVINGS
- 29 grams sourdough starter (100% hydration)
- 47 grams milk
- 85 grams bread flour
- levain (All the)
- 210 grams bread flour
- 210 grams all purpose flour
- 62 grams sugar
- 10 grams malted (Powder, optional)
- 120 grams eggs (Whole)
- 215 grams cream (or Milk)
- 7 grams sea salt
- 52 grams butter (softened)
- 1 Tbsp. melted butter
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium240mg10% |
| Potassium70mg2% |
| Protein6g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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