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Elizabeth Barth: "great recipe. easy and delicious" Read More
13Ingredients
50Minutes
590Calories
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Ingredients
US|METRIC
2 SERVINGS
- 250 grams minced beef
- 1 egg
- 2 Tbsp. parsley (minced)
- 1/4 tsp. black pepper
- 4 Tbsp. panko bread crumbs
- 1 Tbsp. milk
- 1 Tbsp. worcestershire sauce
- 1 Tbsp. ketchup
- 1/2 yellow onion (diced)
- 1/4 cup ketchup
- 3 Tbsp. oil
- 1/4 cup sauce (worstershire)
- 1/4 cup water
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat10g50% |
| Trans Fat1.5g |
| Cholesterol190mg63% |
| Sodium770mg32% |
| Potassium800mg23% |
| Protein30g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars14g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Thailar G. 8 years ago
Love this recipe! Its great the onions really make the meat really tender. I'm a amateur when it comes to cooking. I use to saute and cook in the same pan! But instead of ketchup I used sriracha to really spice it up!