Japanese Custard Pudding

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Grace Brown-Smolensky: "I am planning to make these for a going away part…" Read More
6Ingredients
35Minutes
250Calories

Ingredients

US|METRIC
  • 400 milliliters milk
  • 3 large eggs
  • 60 grams sugar
  • 1/2 teaspoon vanilla essence
  • 70 grams sugar
  • 50 milliliters water
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    NutritionView More

    250Calories
    Sodium5% DV125mg
    Fat9% DV6g
    Protein20% DV10g
    Carbs13% DV39g
    Calories250Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol170mg57%
    Sodium125mg5%
    Potassium280mg8%
    Protein10g20%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber
    Sugars39g78%
    Vitamin A4%
    Vitamin C2%
    Calcium20%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    I am planning to make these for a going away party for one of my teachers- so I ran a test run today. Other than the learning curve of the whole not stirring the sauce thing, it went great. I can’t wait to munch them once they’ve cooled. Thank you so much!

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