Japanese Curry Udon Noodles Recipe | Yummly

Japanese Curry Udon Noodles

DELICIOUS TV
9Ingredients
20Minutes
80Calories
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Ingredients

US|METRIC
  • 5 cups vegetable broth
  • 1 tablespoon curry powder
  • 3 tablespoons tamari sauce
  • 4 tablespoons potato flour (not starch)
  • 4 udon noodles (servings of, either fresh or dried)
  • 1 carrot (thinly sliced)
  • 1/2 cup daikon (or turnips, thinly sliced)
  • 1 radish (zucchini, or broccoli stalk, thinly sliced)
  • 2 cups fresh spinach
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    NutritionView More

    80Calories
    Sodium82% DV1960mg
    Fat0% DV0g
    Protein6% DV3g
    Carbs5% DV16g
    Fiber8% DV2g
    Calories80Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium1960mg82%
    Potassium320mg9%
    Protein3g6%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A90%
    Vitamin C15%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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