Jane's Barbecue Brisket Recipe | Yummly

Jane's Barbecue Brisket

MARTHA STEWART
10Ingredients
70Minutes
300Calories
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Ingredients

US|METRIC
  • 1 brisket (5- to 6-pound)
  • freshly ground pepper (Coarse salt and)
  • 3 tablespoons extra virgin olive oil
  • 3 onions (medium, cut into large dice)
  • 3 carrots (large, scrubbed and cut into 1-inch pieces)
  • 5 cans Campbell's French onion soup (ten-and-a-half-ounce, or beef broth)
  • 1 1/2 cups barbecue sauce (Sankaty, plus more for sandwiches)
  • 1/2 cup jack daniel ('s whiskey)
  • 10 crusty rolls
  • slaw (Cole, for serving, optional)
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    NutritionView More

    300Calories
    Sodium29% DV690mg
    Fat9% DV6g
    Protein12% DV6g
    Carbs15% DV46g
    Fiber12% DV3g
    Calories300Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol0mg0%
    Sodium690mg29%
    Potassium270mg8%
    Protein6g12%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber3g12%
    Sugars13g26%
    Vitamin A60%
    Vitamin C15%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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