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Jan 24 Ginger Pear Tart with Walnuts
BETHDUNHAM.CA11Ingredients
65Minutes
1500Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 1/4 cups all purpose flour
- 1/4 tsp. salt
- 6 Tbsp. ice (cold butter, cut into small pieces)
- 1 large egg (lightly beaten)
- 2 pears (thinly sliced)
- 3 Tbsp. unsalted butter (melted)
- 3 Tbsp. brown sugar
- 1 Tbsp. crystallized ginger (very finely minced)
- 1 tsp. pure vanilla extract
- 1/4 tsp. ground cinnamon
- 1/4 cup chopped walnuts (coarsely)
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NutritionView More
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1500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1500Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol305mg102% |
| Sodium690mg29% |
| Potassium850mg24% |
| Protein27g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate210g70% |
| Dietary Fiber18g72% |
| Sugars69g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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