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Jammy Coconut Tarts

VAGABOND BAKER
15Ingredients
55Minutes
850Calories
Read Directions

Ingredients

US|METRIC
  • 2 cups plain flour
  • 1 stick unsalted butter (} chilled if using a processor, cubed)
  • 2 tablespoons caster sugar
  • 2 egg yolks (free-range)
  • 1 pinch salt
  • milk (a splash of, if needed)
  • 1 cup desiccated coconut
  • 1/3 cup caster sugar
  • 2 tablespoons plain flour
  • 1 teaspoon baking powder
  • 1/2 stick unsalted butter (very soft)
  • 1 free range egg
  • 1/4 cup evaporated milk
  • glacé cherries (halved {optional})
  • 12 teaspoons raspberry jam (good quality)
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    NutritionView More

    850Calories
    Sodium11% DV260mg
    Fat82% DV53g
    Protein25% DV13g
    Carbs28% DV85g
    Fiber20% DV5g
    Calories850Calories from Fat480
    % DAILY VALUE
    Total Fat53g82%
    Saturated Fat35g175%
    Trans Fat
    Cholesterol255mg85%
    Sodium260mg11%
    Potassium280mg8%
    Protein13g25%
    Calories from Fat480
    % DAILY VALUE
    Total Carbohydrate85g28%
    Dietary Fiber5g20%
    Sugars25g50%
    Vitamin A25%
    Vitamin C4%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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