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Jamie Oliver’s 30-minute mustard chicken, quick dauphinoise & greens
FOOD, SWEAT AND TEARS18Ingredients
105Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 red onion
- 4 potatoes (large Maris Piper)
- nutmeg (A grating of)
- 2 cloves garlic
- 190 mL single cream (tub of)
- 4 anchovies (in oil)
- Parmesan cheese
- 2 bay leaves
- 3 sprigs fresh rosemary
- 2 chicken breasts
- 2 tsp. mustard powder (Colman’s)
- 1 leek
- 2 cloves garlic
- white wine
- 75 mL single cream (taken from cream for dauphinoise)
- 1 tsp. wholegrain mustard
- 200 grams baby spinach (bag of prewashed)
- 1 lemon
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol130mg43% |
Sodium300mg13% |
Potassium1860mg53% |
Protein36g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate52g17% |
Dietary Fiber9g36% |
Sugars5g |
Vitamin A110% |
Vitamin C140% |
Calcium25% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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