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James Bond Risotto Primavera – Stirred not Shaken
TASTE2TASTE18Ingredients
70Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 11 oz. carnaroli rice (washed, tip – if you can get it, carnaroli is best)
- 1 pt. vegetable stock (warm)
- 0.5 oz. dried porcini mushrooms
- 1 cup vermouth
- 1 red onion
- 3 sticks celery heart
- 1 clove garlic
- 8 asparagus spears
- 1 carrot
- 8 chestnut mushrooms
- 1 zucchini
- 1/2 cup frozen peas
- 1 cup flat leaf parsley (chopped)
- extra-virgin olive oil
- butter
- 1 cup grated Parmesan cheese
- salt
- pepper
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1140mg48% |
| Potassium720mg21% |
| Protein20g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A100% |
| Vitamin C60% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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