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Ingredients
US|METRIC
4 SERVINGS
- andouille sausage (I have used AIDELLS Cajun Style Andouille sausage)
- 17 shrimp (peeled, deveined and tail removed)
- 1 chicken breast (sliced into small pieces)
- 1 orange bell pepper (yellow,red and)
- 1 white onion (sliced)
- 2 jalapeno peppers (sliced)
- 2 Tbsp. Cajun seasoning
- 2 garlic (pods, crushed)
- 1 cup marinara sauce
- olive oil
- chopped parsley (Freshly, garnish, optional)
- shredded mozzarella cheese
- flat bread (Store bought)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium440mg18% |
| Potassium630mg18% |
| Protein20g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A35% |
| Vitamin C80% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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