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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. carrots (preferrably organic, halved or sliced)
- 1 tsp. nutmeg
- 1/4 tsp. canela
- 5 cups water (only use if doing the blender technique)
- 1 tsp. vanilla (power or extract)
- condensed milk (Coconut, sweetener to taste ½ cup should suffice)
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