Jamaican Jerk Tofu Steak

DAJEN EATS
18Ingredients
55Minutes

Ingredients

US|METRIC
  • 1 block extra firm tofu
  • 2 tablespoons sea salt
  • 1 tablespoon tamari sauce
  • 2 tablespoons jerk paste (Jamaican, recipe below)
  • 1 tablespoon coconut oil
  • 1 lemon (for garnish)
  • 1 Scotch Bonnet pepper (roughly chopped, use more if you want it spicier)
  • 2 tablespoons green onion
  • 2 tablespoons ground allspice (/pimento seeds)
  • 4 cloves garlic (roughly chopped)
  • 1 sweet onion (large, roughly chopped)
  • 2 tablespoons sugar
  • 1 tablespoon salt
  • 2 teaspoons ground black pepper
  • 2 teaspoons ginger (diced)
  • 1/4 teaspoon nutmeg
  • 1 lemon
  • 2 tablespoons apple cider vinegar
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