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20Ingredients
80Minutes
370Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups all purpose flour
- 1/2 cup unsalted butter
- 1 tsp. curry powder
- 1/2 tsp. turmeric powder
- 1/2 tsp. sugar
- 1/2 tsp. salt
- 1/2 cup water
- 1 lb. ground beef
- 2 scallions
- 2 garlic cloves
- 1/2 tsp. granulated garlic
- 1/2 tsp. granulated onion
- 1/2 tsp. curry powder
- 1/2 tsp. thyme
- 1/2 cup bread crumbs
- 2 Scotch Bonnet peppers
- 1/2 cup chicken stock
- 1 tsp. soy sauce (*optional*)
- salt
- pepper
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat11g55% |
Trans Fat0.5g |
Cholesterol70mg23% |
Sodium390mg16% |
Potassium270mg8% |
Protein15g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber2g8% |
Sugars1g |
Vitamin A8% |
Vitamin C2% |
Calcium4% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Mia Amos 4 years ago
Thanks this was my first try and I think it turned out well. Thanks for the recipe!
Tatiana Hewitt 5 years ago
I doubled the ingredients for the dough and omitted the hot peppers. I made about a dozen and a half, appetizzer size.