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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter (see note 1)
- 1 cup leek (chopped, about 1 small leek)
- 1 lb. potatoes (peeled & diced, see note 2)
- 1 tsp. jalapeno (finely chopped, see note 3)
- 1 tsp. ground caraway seeds
- 3 cups low sodium stock (see note 4)
- 1 tsp. salt
- 1/4 tsp. black pepper
- 2 oz. cheddar cheese (see note 5, 60 grams)
- 1/4 cup heavy cream (see note 6)
- 1/2 cup pancetta (Fried, /Bacon, optional)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1060mg44% |
| Potassium810mg23% |
| Protein12g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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